Dairy Free Waffles (or Jones Dairy Farm, or Dairy Queen, or whatever you call them) are one of the easiest ways to get dairy out of your diet.
The recipe for dairy free Waffles is so simple it’s worth its own post.
It uses a simple vanilla waffle mix, milk, butter, honey, sugar, and eggs.
The ingredients are all natural and it’s so easy to make it.
You can make it ahead of time, make it with a little bit of extra flour, and use it as a spread or to add to your own dairy-free desserts.
If you don’t want to worry about how to make your own, we’ll take you through the steps below to make dairy free cheese waffles.
Dairy Free Cheese Waffles Ingredients 1 ½ cups frozen strawberries (or any berries you prefer) 1 ½ cup frozen strawberries 1 egg 1 tsp vanilla extract 3/4 cup unsweetened almond milk (or more to taste) 2 tsp vanilla or almond extract 2 tsp honey 1 tbsp honey 1 tsp cinnamon 1 tsp lemon juice Instructions Place the frozen strawberries, strawberries, and egg in a bowl and mash.
Stir in the vanilla, almond milk, honey and honey.
Stir it until it’s well combined.
Pour the almond milk into a large mixing bowl and mix with a fork until smooth.
Pour in the almond extract and stir until it coats the bowl.
Add in the flour and mix until the dough is well combined and no lumps form.
Add the egg and stir it in until it is mixed in.
Add more almond milk if it is too dry.
Form the dough into a ball and place it on a lightly floured surface.
Knead for about 10 minutes until the shape is firm enough to touch the palm of your hand.
Brush the dough lightly with the almond butter mixture, smoothing it into a thin crust.
If using butter, add the almond paste.
If not, you can use a brush and butter mixture to coat the dough, making sure the edges are well coated.
Cut into slices.
Serve warm with a dollop of honey or honey ice cream.
Nutrition Facts Dairy Free Dairy Cheese Waffle Amount Per Serving Calories 207 Calories from Fat 72 % Daily Value* Total Fat 9g 12% Saturated Fat 1g 5% Polyunsaturated Fat 3g Monounsaturated Fat 2g Cholesterol 65mg 30% Sodium 1095mg 46% Potassium 707mg 17% Total Carbohydrates 26g 10% Dietary Fiber 4g 16% Sugars 8g Protein 5g 10** Cholesterol 70mg 6% Vitamin A 0% Vitamin C 7% Calcium 6% Iron 6% * Percent Daily Values are based on a 2000 calorie diet.